Baidyanath Premium Bengali Cow Ghee – 500gm

📦 Product Overview:

🔹 Brand: Baidyanath
🔹 Product Type: Cow Ghee (Brown Gawa Ghee)
🔹 Form: Semi-solid clarified butter
🔹 Quantity: 500 gm
🔹 Container Type: Jar
🔹 Ideal For: All age groups
🔹 Food Preference: 100% Vegetarian
🔹 Country of Origin: 🇮🇳 India
🔹 Source: Made from the milk of indigenous Bengali cows

📝 Description:

✅ Baidyanath Premium Bengali Cow Ghee is a traditional brown gawa ghee made using the authentic slow-cooking method, which retains its natural aroma and grainy texture.
✅ Sourced from high-quality indigenous cow milk, this ghee is packed with vitamin A, antioxidants, and essential fatty acids that support digestion and strengthen immunity.
✅ Its distinct aroma and rich taste make it perfect for everyday meals and festive delicacies.

🌿 Uses / Key Benefits:

🔸 Supports digestion and strengthens gut health
🔸 Helps boost immunity naturally
🔸 Improves absorption of nutrients in the body
🔸 Provides nourishment and strength
🔸 Ideal for making sweets like laddus, gujiyas, halwas
🔸 Enhances the taste of dal, rice, khichdi, rotis, parathas
🔸 Suitable for deep frying, tadkas, and traditional recipes

⚠️ Caution:

⚠️ Always use a dry spoon to scoop ghee
⚠️ Store in an airtight container to retain freshness
⚠️ Individuals with dairy allergies should consult a physician before use

💊 Dosage / Suggested Quantity:

🔹 Cooking: As per taste or recipe
🔹 Daily Intake: 1-2 teaspoons per day for regular consumption (consult physician for health-specific guidance)

🧪 Composition (Ingredients):

🌿 100% Pure Cow Milk Fat
🐄 Sourced from desi Bengali cows
🔥 No additives, preservatives, or chemicals

🍽️ How to Use:

1️⃣ Add a spoonful to hot rice, dal, or roti
2️⃣ Use as a cooking fat for frying or sautéing
3️⃣ Mix into warm milk or herbal drinks
4️⃣ Use in Ayurvedic remedies or rituals (as per traditional use)

🧊 Storage Instructions:

📦 Store in a cool, dry place
☀️ Keep away from direct sunlight and moisture
🔒 Always close the lid tightly after use